The Hungry Welsh Girl

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    • Health
      • Sleeping Beauty: What a Lucky Bitch!
      • Are You Vegan Now?
      • Foods I Can’t Live Without as a Vegan
      • Guestpost
        • Why We Should All Stop Worrying About Food! Guest Post: Tracey McGowan.
      • Cruelty Free Eggs: Is There Such A Thing?
    • Photography
      • What’s In My Camera Bag?
    • Miscellaneous
      • What Does Social Media Mean to you?
      • Christmas
        • Crafts
          • Spiced Orange Slice Decorations
          • Popcorn “Cranberry” Garland.
        • Gift Guides
          • Gift Ideas for the Home Cook, Foodie & Meat-Head
          • Gift Ideas for the Pedantic Vegan, Just Vegan & Everyone In Between.
        • A Homemade Christmas.
      • 2015 in review
      • Minimal Living: For a Better Mindset
    • Reviews
      • Vegan
        • Vegusto
          • Vegusto: What’s in the Box?
          • Vegusto Sample Pack
        • Protein Powder
          • That Protein
        • Places to Eat
          • The Swigg: Eating Vegan Down on Swansea Marina
      • Vegetarian
        • Kodiak Cakes
          • Review: Kodiak Cakes: Double Chocolate Chunk Brownies.
          • Review: Kodiak Cakes Blueberry Granola & Chia Parfait.
        • Miscellaneous
          • Candy Hero: A Flexible Dieters Hero
          • Crackin Egg Co
        • Bacon Wrapped Roast with Sage & Apple Stuffing
    • Places To Visit In Wales
  • Recipes
    • Breakfast
      • French Toast
        • Vegetarian
          • Vanilla Protein & Pistachio Crusted, French Toast.
          • Peanut Butter Crusted French Toast
        • Vegan
          • Easy Baked Pumpkin Spice French Toast
      • Breakfast Hash
        • Vegetarian
          • ‘Corned Beef’ Hash with Fried Egg & Toast
      • Cereal
        • Mixed Nut & Maple Granola
      • Pancakes
        • Vegan
          • Blueberry Choc Chip & Lemon Banana Pancakes
      • Vegetarian
        • Dydd Gwyl Dewi: Crempogau
        • Vanilla Cottage Cheese Pancakes with a Sweet Lemon, Cream Cheese Frosting.
      • Porridge
        • Vegan
          • Chocolate, Cherry, Chia Chilled Oats
          • 3 Minute Apple Pie Porridge
    • Dinner
      • Comfort Food
        • British
          • Vegetarian
            • Fish & Chips with a Twist
            • Loaded Butternut Squash Chips
          • Vegan
            • Glamorgan Sausages: Selsig Morgannwg
            • Buddha Bowl
            • Lentil & Veggie Stew
            • ‘Cheezy’ Rissoles
        • Mexican
          • Vegetarian
            • Taco, Nacho Bowl.
            • Chilli Quorn Carne
        • Italian
          • Vegetarian
            • Easy, Low-Fat, Aubergine & Courgette Lasagne
            • Mozzarella & Tomato Pizza.
            • Creamy Tomato Spaghetti with Chickpea Balls 
          • Vegan
            • Pasta in a Basil Cream Sauce
        • Asian
          • Vegetarian
            • Easy Naan Bread with Chickpea & Spinach Dahl.
            • Almond Butter Quorn Chicken with Sticky Rice & Almond Butter Sauce.
      • Grains
        • Crusty Homemade Wholemeal Rolls
      • Low Carb
        • Vegetarian
          • Cauliflower, Horseradish & Parsnip Mash with Baked Trout
      • Burger’s
      • Vegan
        • Mexican-Style Nacho Burgers
        • Shredded BBQ Slaw Slider
      • Vegetarian
        • Chickpea & Lentil Burger’s; with Spicy Guacamole.
      • Sandwich
        • Vegan
          • Brussel Sprout & Cranberry Grilled ‘Cheese’
      • Vegetarian
        • A Modern Take on the Classic Croque Madame
        • Meatball Marinara
      • Tuna, Chickpea & Quinoa Meatballs.
      • Vegetarian
        • Tuna, Chickpea & Quinoa Meatballs in a Herb Power Wrap
        • Wraps
        • Satay Quorn Chicken Kebabs, Wrapped in a Herb Power Wrap.
    • Healthy Bakes
      • Brownies & Bars
        • Protein Bars
          • Vegetarian
            • Pumpkin Spice Protein Bar
        • Brownies
          • Vegan
            • 3 Ingredient Peanut Butter Brownies
          • Vegetarian
            • Kodiak Cakes: Double Chocolate Chunk Brownies.
        • Flapjacks
          • Vegan
            • Peanut Butter & Chocolate Ganache Flapjacks
            • Cherry & Apple Flapjacks
            • That Cacao Protein Porridge
      • Biscotti
        • Protein Biscotti
          • Vegetarian
            • Chocolate Dipped Walnut & Nut Biscotti
            • Peanut Butter & Pistachio Biscotti
      • Cookies
        • Vegan
          • Bulkpowders: PB Stuffed Choc Chip Cookie
          • Chocolate Chip, Walnut & Marshmallow Cookies
      • Ice-Cream
        • Creamy No Churn Ice-Cream
      • Condiments
        • Garlic n Herb ‘Cream’ Cheez
        • Vegan
          • Savoury
            • Cauliflower Sauce
            • Everyday Vegetable Stock
            • Smokey Bbq Sauce
            • Tangy Piccallili.
          • Sweet
            • Basic Vegan Custard
            • Quick & Easy Caramel Sauce
            • Jam
              • Vanilla Date Jam
              • Easy Strawberry Chia Jam
              • Blueberry & Lemon Jam
      • Christmas Recipes
        • Healthy Bakes
          • Vegan
            • Vegan Pecan Fudge
            • Mini Figgy Puddings
            • Citrusy Mince Pie Filling
        • Vegetarian
          • Mince Pies for Santa
          • St Clemente Tartlets
          • Vegetarian Herb Pate
          • Sticky Toffee Date Pudding
          • Bacon Wrapped Roast with Sage & Apple Stuffing
      • Chocolate & Treats
        • Vegan
          • Salted Caramel Cups
          • Raw Chocolate Easter Suprise
          • Chocolate Crack Cashew Butter
          • Creamy Bounty Bars
      • Crumble
        • Vegan
          • Vegan Apple, Raisin & Blueberry Crumble
        • Vegetarian
          • Protein Peach Crumble Squares
      • Muffins
        • Vegan
          • Vegan Banana Muffins
        • Vegetarian
          • PB & Oreo Stuffed Protein Muffins
          • Kodiak Cakes: Whole Wheat, Oat & Honey Blueberry Muffins.
      • Cake
        • Vegan
          • Jam Splits with Vanilla Whipped ‘Cream’
          • Welsh Cakes
          • Sweet Potato Cinnamon Cakes with a Caramel Drizzle
        • Vegetarian
          • Victoria Sponge with Sweet Cream Cheese & Blueberry Jam
          • Chunky Munky Protein Cake
          • Quadruple Chocolate & Banana Peanut Butter Cake
      • Mug Cake
        • Vegan
          • Rich Chocolate Mug Cake
    • Appetizers
      • Soup
        • Spicy Butternut & Lentil Soup
        • Chunky Minestrone Soup
      • Vegetarian
        • Crispy Avocado Frankenstein Fingers
        • Five – A – Day Scotch Eggs
      • Vegan
        • Easy Stuffed Hummus Portobello Mushrooms
    • Drinks
      • Milkshakes/Smoothies
        • Jungle Protein Milkshake
        • Chocolate & Banana Peanut, Protein Smoothie
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The Hungry Welsh Girl

Creamy Mushroom and vegetable chi'kn pasta for dinner this evening!! 👌🏻😍 It was swimming in a homemade cream sauce & it made me super happy!! 😁 #welshvegans #dairyfree #thehungrywelshgirl #veganism Had an awesome workout this morning, even though my body seemed fatigued by hormones, but I got a PB, so it must have all been in my head! 🤷🏻‍♀️😅 I decided to make actual food for P/w today, instead of nice cream, so I went with sweet vanilla chickpea waffles 😉 and topped them off with fruit, ice cream, homemade granola and caramel sauce!! It was bloody good!😁 I also used soya flour for extra brotein 💪🏻 and it made the waffles so soft! 👌🏻😍 #welshvegans #veganism #thehungrywelshgirl #dairyfree I already ate one earlier and now I REALLY want another! 🙈 Instead, I have a cup of tea 👵🏻 while also watching #OrphanBlack on Netflix; which I'm SO obsessed with! 🙈 Tatiana Maslany, just plays each character so well, that it becomes easy to forget it's the same person playing multiple characters! 🤓 Anybody else seen it?! I'm definitely hooked! 😅 #welshvegans #thehungrywelshgirl #sweettooth #brownieaddict #veganism I've been craving falafel, ever since I made my last batch! So today I went all out and made some spinach falafel with homemade pita breads and ranch dip too! 🤤 I'm not actually sure if the bread is a pita bread, I just knew I wanted a thick and fluffy 'pancake-style' bread to go with the falafel, so knocked these up and they turned out perfect - light, fluffy, and bloody delicious! I did a happy dance when I tucked in to one 🙈😅They also took about 20 minutes, so that's my life sorted! 😂 Now I get to eat a slab of my brownie (check last post if you missed it) and die happy! 👋🏻🙃😂
April 24, 2017

A Spring in my Step!

March 30, 2017

The Swigg: Eating Vegan Down on Swansea Marina

March 1, 2017

Traditional Welsh Cakes.

February 21, 2017

What It’s Like To Truly Have Balance: Life After E...

January 20, 2017

Cruelty Free Eggs: Is There Such A Thing?

January 2, 2017

Minimal Living: For a Better Mindset

Quote

"If slaughterhouses had walls, everyone would be vegetarian".

Sir Paul Mccartney

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